Want to cause an argument? Especially with an Italian? Bring up the subject of Italian food, the ingredients, the cooking methodology and it is like releasing a instant verbal and emotional whirlwind. No Italian dish [more…]
It has been a challenging couple of years for us all, and I suspect that our trials and tribulations are a long way from over. Thus, as the autumn temperatures drop away to winter’s chills, [more…]
In my previous article I explained how switching to a low-carb diet has life-changing health benefits. It’s been several months since I started a keto diet (very low-carb), so I thought I’d give Puffins an [more…]
My reference to “untying the Gordian Knot” is somewhat ethereal. I’ve been giving some though to the complex threads that underpin the whole Covid “debate” whilst, at the same time, taking some note of which [more…]
We are fortunate at chez Rookwood to offer our guests a wide variety of cuisine, everything from Scottish and English to Italian, French, German, Chinese and Indian. The latter is a bit of a misnomer [more…]
Mask Wars Part Deux Like many other people (no doubt) I looked forward, with mounting anticipation, to walking up to the bar in my local, being greeted by a smiling serving wench and taking my [more…]
Mask Wars It had to happen and, once it did, the inevitability of the reaction was, strangely enough, inevitable. The mask has taken on a symbolism all its own. On one side of the argument [more…]
I’ve reached an age where recollecting the past is (mostly) a good thing, & happy memories of less hard times well spent, come flooding back. Childhood memories are cherished forever, and when we talk about [more…]
I’d enjoyed my seaside break but I was, as always, keen to get back and see what was happening in the greenhouse. The answer, at least that first few days, was plenty, including more weeds. [more…]
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