Hobbies
Crossword No. 93
First correct entry out of ‘the hat’ wins a GP mug of your choice, or GP beer mats. Email entries to me by 6.00 pm tomorrow subject ‘Crossword’. Contact here on email Last weeks’ winner. [more…]
Hobbies
19th Century
When Popes Took Coke
The rise and fall of coca wine Coca leaves have been used as a stimulant in South America for over a thousand years, especially in the Andes to overcome the fatigue of living and working [more…]
Arts
Postcard From Zakynthos (Outtake)
As I pointed out in my previous missive from Zakynthos, the weather for the Thursday of our Greek adventure wasn’t going to be anything to write home about (I’ve never let that stop me before) [more…]
Hobbies
A Beautiful Equation
Euler gave us this jewel which is regarded by many as the most beautiful equation in mathematics; it has both elegance and simplicity. It is comprised of five fundamental numbers and the operations of addition, [more…]
Animals
Larry’s Diary Week Twelve
Monday It’s a big day today, it’s the State Opening of Parliament, including a Queens Speech and Bozzie has got to look his best. I wonder if he’ll comb his hair? Will the Stinkies try to [more…]
Arts
Postcard from Lille, Part 39
Five’s a funny number, especially on a train. We’re a party of two plus two plus one, with me being the one. I’m sat in the dark on my own for the trip through East [more…]
Hobbies
Crossword No. 92
First correct entry out of ‘the hat’ wins a GP mug of your choice, or GP beer mats. Email entries to me by 6.00 pm tomorrow subject ‘Crossword’. Contact here on email Last weeks’ winner. [more…]
Arts
Apple Cranberry Stuffing
This is an easy to make apple cranberry stuffing I typically make for the holidays. The flavors are balanced so that the cranberry isn’t overpowering. We use dried cranberries because they aren’t overpowering. I don’t [more…]
Arts
Medlar Jelly
Ingredients 2.5 kg ripe medlars 600g unripe medlars 3 small unripe apples or 20 crab apples 3 lemons 3 litres water 1.5 kg granulated sugar Pinch of saffron 1/4 teaspoon of cinnamon 2 ground cloves [more…]