Hark! The Herald Angels Sing
Painted in about 1470/75, it is in the National Gallery. One of my favourite carols: Merry Christmas! OldTrout 2018
Painted in about 1470/75, it is in the National Gallery. One of my favourite carols: Merry Christmas! OldTrout 2018
Ingredients : 8oz (225g) unsalted, shelled pistachio nuts 1 pint (570ml) double cream 1 pint (570ml) single cream 4oz (110g) golden caster sugar 8 large egg yolks 1 1/2 tablespoons of custard powder Method [more…]
Ah pure cannae be f**ked wi’ Chrishmas. Brengs back a loadae sh*te memries fae when ah wis a wean. Wha hod f**kin’ hee haw cuz ma da spent aw tha dole money oan drenk an [more…]
I wanted to write a seasonal piece for GP, but I’m a totally rubbish cook so a recipe is out of the question. What could I do instead? How about a brief history of Father [more…]
I have one rule for Christmas Day: Everything must be home made. No pre-prepared shop stuff because it’s naff. This is an easy starter for Christmas Day. I love soups for Christmas Lunch/Dinner because they’re [more…]
Dead easy recipe for a midweek treat. Prep time – 15 mins Cook time – 30 – 40 mins You will need: 2 packs of good quality sausages 1 pack of bacon 1 medium sized [more…]
Several oil-on-oak-panel versions of The Massacre of the Innocents were painted by 16th-century Netherlandish painters Pieter Bruegel the Elder and his son Pieter Brueghel the Younger. The work translates the Biblical account of the Massacre [more…]
The words of the carol occur in three broadsides published in Birmingham in the early nineteenth century. An early mention of the carol’s title occurs in William Hone’s 1823 work Ancient Mysteries Described, which includes [more…]
Any or some of these selection of lean game meat, about 1kg/2¼lb in all, which could include: breasts of pheasant (hung about 5 days) breasts of pigeon breasts of duck or other wild fowl saddle [more…]
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