Steamed leeks wrapped in ham
This is a Winter Dish, but if you live in the Land of Eternal November, who cares? You need: fresh leeks French or French-style slices of ham, as many as you’ve got leeks Salted butter [more…]
This is a Winter Dish, but if you live in the Land of Eternal November, who cares? You need: fresh leeks French or French-style slices of ham, as many as you’ve got leeks Salted butter [more…]
Relief work had been halted overnight following the death of the Pakistanis. UN [read US] commanders tipped off aid agencies a “massive strike” would be carried out sometime in the next two days, imploring them [more…]
In previous articles, we’ve explored the development of the Periodic Table (a.k.a. the Periodic Table of the Elements), and examined the elements Hydrogen, and Carbon. In this, the fourth, I’m going to take a closer [more…]
There have been reports in the press recently about the approval of insects as an ingredient in the human food chain. I have no objection to people eating insects – John the Baptist famously lived [more…]
Welcome back to Cnutelectronics! It comprises the same bone headed ignorance, overenthusiasm, poor research, pointy metal things as Cnuteneering, and also adds the additional danger of very hot soldering irons. We left this project with [more…]
In a recent conference, the EU’s Commissioner for Cohesion and Reforms, Elisa Ferreira, gave a dire warning: “We have a shrinking workforce all across Europe, all countries are losing their workforce.” Indeed, in just 10 years, [more…]
I was awakened that morning by the sudden furious ringing and clanging of bells — a sort of wild, insane music, as if some demented Dickensian sexton had been let loose in the belfry. To [more…]
Monday A good Monday morning to you all. Very dull and chilly this morning, I thought it was supposed to be meteorological spring! The talk of the office this weekend has been the Rich Boy’s [more…]
According to those better able to describe such things than myself, decades ago the crossing to Ostend was one of drenched decks, the smell of steam and oil and of stale Bass from the bar. [more…]
Copyright © 2024 | MH Magazine WordPress Theme by MH Themes